Mycotoxins- Related to Food Microbiology

Mycotoxins in Foods

Mycotoxins definition Microbial toxins are metabolites produced by a specific microorganism during its growth or life cycle. Mycotoxins are secondary metabolites produced by several fungi that have a severe impact on human or animal health. The mycotoxins are not only responsible for causing disease but it can also lead to long term damage to humans … Read more Mycotoxins- Related to Food Microbiology