Citric Acid Production
Citric Acid Production INTRODUCTION Citric acid is the most important commercial product which is found in almost all plant and animal tissues. The molecular formula of citric acid is C6H8O7, … Read more
Biotechnology
Biotechnology Notes
Genetically Modified Organism (GMO)- Bacteria, Plants, Animals
A Genetically Modified Organism (GMO) is defined as a genetically modified organism that could be a plant, microbe, or animal whose genome is altered using traditional methods such as selective … Read more
3D Bioprinting- Definition, Principle, Process, Types, Applications
What is 3D Bioprinting? 3D Bioprinting is the method of printing biomedical structures with the use of viable cells, biological molecules, and biomaterials. In simple words, 3D bioprinting is the … Read more
Design of a Fermenter
Fermenter or bioreactor refers to a device that provides all the basic necessities important for biological product extraction. A fermenter contains different devices that help to maintain the environmental factor … Read more
Vectors for gene cloning- Plasmids and Bacteriophage
In molecular biology, a vector refers to a DNA molecule that transfers genetic material into another cell and the genetic material gets to incorporate in the cell genome and expressed. … Read more
Western Blotting- Definition, Principle, Steps, Results, Uses
Blotting techniques are effective techniques to detect macromolecules such as proteins, DNA and RNAs. Blot refers to the membrane on which biological molecules such as proteins and nucleic acids are … Read more
Fermentation of Vinegar
Fermentation is the metabolic process by which organic molecules are converted into acids, gases or alcohol in the absence of oxygen. Types of Fermentation Lactic acid fermentation. Alcoholic fermentation. Vinegar … Read more